At Fi/Hi Europe in Frankfurt, Taiyo introduced Vegemeat, a new natural meat alternative for minced meat dishes. The granulated pea protein targets consumers not wanting to miss out on a minced meat-like texture. It is especially suitable for people on a vegan or low-meat diet who suffer from intolerances and thus pay close attention to ingredients.
Teavigo® is an innovative product that has many dynamic uses. It is made from high quality green tea leaves from the Camellia sinensis plant. Teavigo® consists of a high polyphenol tea extract that has numerous biochemical and physiological benefits such as antioxidant, anti-microbial, deodorant and thermogenic (fat burning) activities.
Sunphenon® is an innovative product that has many dynamic uses. It is made from high quality green tea leaves from the Camellia sinensis plant. Sunphenon® consists of a series of tea extracts that have numerous biochemical and physiological benefits such as antioxidant, anti-microbial, deodorant and thermogenic (fat burning) activities.
The XiaPure® product line includes high-quality raw materials made of chia seeds. XiaPure® Chia Seeds are cultivated and processed in Bolivia and Argentina. Out of these chia seeds, the XiaPure® Chia Oil, an all-natural and sustainable source of omega-3 (>60% omega-3 ALA) is produced. It provides an optimum omega-3 / omega-6 ratio of 4:1. XiaPure® Chia Protein and XiaPure® Chia Fiber are produced trough defatting the chia seeds. XiaPure® Chia Protein and Fiber are fine and dispersible powders which concentrate 42% of protein and 56% of fiber.
© Taiyo GmbH 2023
